Colombia - Cauca - Corralejas - Anaerobic Natural

Origin | Sotará, Cauca, Colombia

Producers |José Benito Garzón Carvajal, Omar Henry Cuaji Guevara, Evelio Gómez Vidal, and Leonel Macías Zúñiga

Elevation | 1800-1900 MASL

Cultivar | Chiroso

Process | 7-day Anaerobic Fermentation, Sun-Dried Natural

Roast | Light

Tasting Notes | Nectarine, Strawberry, Grape, Dark Chocolate